Il Territorio
There are about 500 farms, many of which specialize in the cultivation of vines and olive trees. Thanks to their direct presence, cultivating with passion and dedication the different crops intermingled as a mosaic of small plots, Ripatransone is the first municipality in the region in terms of area under vine. Native grape varieties include Pecorino, Passerina and Montepulciano. Scattered or in rows of olive trees, associated with herbaceous crops, remnants of ancient forms of married vine cultivation, determine the integrity of the historic landscape. The scattered old specimens, in addition to production, perform the maintenance of the escarpments in the strips between the various plots determining the boundary between the various properties. The Ripan rural landscape is thus shown to be complete, evolved and natural, with native varieties of olive trees such as Ascolana tenera and dura, Carboncella, Nebbia del Menocchia and Sargano di San Benedetto. The strong wine and olive growing vocation makes Ripatransone a Wine and Oil City. Other typical crops include grain cereals, rotated forage crops, sunflowers, fruit crops, horticultural crops, and nurseries.
The structure, existing below the level of the castle walls, which cuts across the width of the village, would be nearly 2,000 sq. m. in size. The town is then divided into quarters: Monte Antico, Capo di Monte, Agello and Roflano, on the traces of the 4 ancient 9th-century castles of the same name, each with its own gate and parish church. Nearly inaccessible from all sides, the highest among the hills in a wide radius, because of its eminent strategic position and the gallant walls that made it almost impregnable it was in the middle centuries a powerful instrument of war, whence it was given the title of Propugnaculum Piceni.
Agricoltura e Paesaggio rurale
The 530 farms, many of which specialize in the cultivation of vines and olive trees, are responsible for the protection of our fragile territory. Thanks to their direct presence, heroically cultivating the various intermixed crops as a mosaic of small plots, often with high slopes, right up to the edges of the gullies, following the rittochino arrangement, with established quality productions, it results in the 2011 agricultural census data, the first municipality in the region in vineyard area. The following are cultivated: local grape varieties including Montepulciano, Passerina or Pagadebito and Pecorino, olive trees, grain cereals, rotated forage crops, sunflowers, fruit trees, vegetables and nurseries. The scattered or in rows of olive trees, consociated with herbaceous crops, remnants of ancient forms of wedded vine cultivation, determine the integrity of our historic landscape. The scattered old-growth specimens, in addition to production, perform, maintenance of the escarpments in the strips between the various plots and the determination of the boundary between the various properties, in a complete, evolved landscape that is maintained historically, with native varieties such as: tender and hard Ascolana, Carboncella, Nebbia del Menocchia and Sargano di San Benedetto. Frantoio, Leccino and Pendolino varieties have been introduced in more modern olive grove plantings. For its panoramic viewpoints, the ridge road that connects the hamlet of S. Savino to Acquaviva Picena, known as the "Strada del Rosso Piceno Superiore," among the first D.O.C. wines recognized in the Region crosses the vineyard landscapes of the Ripan hills, shaded by the beautiful colors that little by little Mother Nature paints, and gives to those who manage to stop a while in our territory: Wine production is expressed in other DOCs, such as Falerio dei Colli Ascolani and Offida. These include the traditional Vino Santo di Ripatransone produced of the inside of the city walls as opposed to the more widespread vino cotto. There is no lack of corridors of spontaneous oak trees, or elm; along the headlands of the plots the field maple, often defining boundaries between properties or arranged along the interpodal or vicinal roads, which connect on the backs of the various hills, the courtyards of individual farmhouses, in use or recovered for their high historical value, or to hamlets, then converging to municipal roads thus interweaving in a network that often opens into larger woods at the most significant slopes.